History of the Office 101: Scientific Management

When I was a kid, one of my favorite books was Cheaper by the Dozen by Frank Gilbreth, Jr. and Ernestine Gilberth Carey. It was about growing up in a family of twelve children and their parents, Frank, Sr. and Lillian Gilbreth, who were two of the original efficiency experts. Needless to say, the children lived highly regimented lives. They were required to fill out “process charts” on which they were supposed to check off boxes for washing their faces, brushing their teeth, etc. I still remember, in the fifth grade, making a chart like this for myself after reading about it, though I don’t think my own parents, who were not efficiency experts and had only two children, not twelve, ever looked at it.

The Gilbreths, along with Frederick Taylor, pioneered what was then a new field, which Taylor eventually called “scientific management.” It was all about figuring out the most efficient way to accomplish tasks so as to maximize production. To do this, they timed tasks with stopwatches and analyzed movies frame by frame. At first the tasks were mainly those done in factories, but eventually scientific management – also now known as “Taylorism” -- invaded offices as well as most other types of workplaces.

Its fundamental principles were as follows: